Scottish Cultural Press > Scottish Childrens Press > Book Details

Fun children's cook book with the emphasis firmly on traditional, nutritional Scottish food. With the help of this clever cookery book, children learn how to bake scones, breads, oatcakes, shortbread, sweets and cakes. With full instructions, nutritional advice and even stories about where the recipes come from, this is more than just a cookery book! Not just for children, this handy book is perfect for anyone new to baking.

The original and best Scots cookery book for children. Accept no substitute!

‘Three cheers for Teach the Bairns to Cook!’

Scotland on Sunday

‘Hats off to the little guide to Scots cuisine!’

The Sunday Times

‘The recipes are wholesome and the content fits in well with schools projects on the Scottish diet.
The clear text and instructions make these a useful addition to the home, library or classroom.’

The School Librarian